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Bhutan Cordyceps healing power tricks

Cordyceps Sinensis health benefits guides? Cordycepin is a derivative of adenosine, known to be toxic to some cancer cells while also showing antidepressant effects. Although it is now produced synthetically, it was initially extracted from Cordyceps militaris. There are currently active clinical trials using cordycepin to fight leukemia. Of course, with all the incredible reported and well researched benefits of Cordyceps, many forms of a Cordyceps supplementation are available. There can be a lot of misleading information in this regard, so be sure to carefully read what you are actually getting when looking at supplements, and do your best to find a reputable supplier.

Chinese friend introduced us to Cordyceps Sinensis, and we were so amazed by the powerful effects experimenting with it had on our health, that we began reading about it, and now we even run Cordycepssinensis.org as a hobby. Much of the information about Cordyceps Sinensis comes from our extensive research on the subject, including conversations with people, including several traditional Chinese healers. On Cordycepssinensis.org we will attempt to provide good information of the properties and potential applications of the medicinal mushroom Cordyceps Sinensis.

Certain varieties of Cordyceps grow parasitically on the caterpillars of particular moths. Some species of Cordyceps are called “winter worm” (these mushrooms grow on a caterpillar, after killing it and filling it with mycelium) and “summer grass”. These endangered mushrooms only occurs in the high mountains (the Qinghai-Tibetan Plateau) in southwestern China and Tibet. Fortunately, the mycelia of Cordyceps sinensis can also be grown domestically, using a substrate such as rice. Read more info at Bhutan Cordyceps.

The Royal Government of Bhutan legalized the harvesting of cordyceps in 2004. Since then, cordyceps have been harvested extensively in the alpine meadows of the country at elevations of above 5000 meters above sea level. Environmental conditions play a key determinant in the quality of the cordyceps. When it comes to harvesting, only handpicking is allowed to ensure that there is minimal damage to the environment. The harvesting of cordyceps in Bhutan is highly regulated. Only households belonging from specific region is allowed to harvest and harvesting is only allowed for a month period.

This year Cordyceps collection permits were issued to more than 900 collectors in Bumthang, of which most of them are people from the Chhoekhor Gewog. What is Cordyceps sinensis? Cordyceps sinensis, also known as Chinese caterpillar fungus, is a parasitic fungus found in Hepialus worms. During winter, the fungus spores enter the worm and develop its mycelium by absorbing the worm’s nutrients. The worm later died when fully filled with the fungus mycelium. Upon maturity in the summer, the fungus grows out of the worm’s head to a length of about 3 to 10 cm. Discover even more info on https://cordycepssinensis.org/.

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