Excellent microbrewery equipment manufacturer and supplier: At NFE Brewing Solutions, each brewery project is uniquely custom-made. We understand that you are doing so much more than brewing on our equipment. You’ll be creating a business, realizing a dream or exploring your passion. That’s why supplying LIFETIME ENGINEERING SERVICE to you is the most important to guarantee your craft brewing success! Our dedication to excellence in design, precision manufacturing, and quality assurance makes us a trusted partner for clients seeking superior beer brewing solutions. Whether you require custom designs or high-volume production of complete beer system, we have the expertise and resources to meet your needs with unmatched precision and reliability. See even more info on microbrewery equipment.
Microbrewery equipment is specifically designed for small to medium-scale brewing operations, typically producing between 5 barrels and 20 barrels of beer per batch. Microbrewery brewing system includes all the brewing system which volume is more than 5bbl system. We make the turnkey brewery equipment. The system usally include mash tun, brew kettle, fermentation tanks, hot liquor tank (hlt), cold liquor tank (clt), glycol chiller, control panel, CIP (clean-in-place) system, pumps and piping, grain handling system, filtration system, bright beer tanks, kegging or bottling system, brewhouse automation.
We can make all kinds of volume bright tanks and serving tanks from 1BBL to 400BBL, 1HL to 470HL. They are glycol jacketed, insulation or single wall, dome head and bottom, sample valve, carbonation stone, etc. Tank inside is treated by Pickling passivation before shipment for keeping the best clean. Our stainless steel brite tanks are designed with precision engineering to provide optimal clarity, carbonation, and conditioning for your brews. Equipped with advanced features, such as adjustable pressure valves and sight glasses, our brite tanks offer unparalleled control and ease of use. Whether you’re a small craft brewery or a large-scale production facility, our brite tanks are available in various sizes and configurations to suit your specific requirements.
A brewery control system is an intricate and indispensable component of any modern brewing operation. Designed to handle the complexities of a brewing system, this advanced technology acts as the nerve center, providing brewers with complete control over every aspect of the production process. At its core lies a sophisticated control panel, meticulously crafted to ensure optimal efficiency and precision in managing all stages of beer production. With intuitive interfaces tailored specifically for brewers, this control panel allows seamless monitoring and adjustment of variables such as temperature, pressure, flow rates, and mixing ratios.
Over the years we have designed many different combinations of brewhouse systems. However, the most common would be our 2-vessel with a mash and lauter combination vessel and kettle and whirlpool combination vessel. With a 2-vessel system you can do double brews – but they can prove to be long days! Once you have the need to do 2+ brews a day then you should look into a 3-vessel brewhouse system. We have mainly done the configuration of mash tun, lauter tun, and kettle and whirlpool combination vessel – but have done mash and lauter combination vessel, kettle and whirlpool. Each has their own pros and cons and it really depends on the brewer and beer styles. Beyond a 3-vessel brewhouse solution you get into a 4-vessel or even 5-vessel brewhouse. This splits each process out into its own vessel，Brewing efficiency will be greatly improved.
The beer bottling line comprises various stages, including bottle sterilization, filling with carbonated liquid gold, capping or corking for that perfect seal, labeling with customized graphics or branding elements, and finally packaging into cases or cartons ready for distribution. On the other hand, the beer canning line is specifically configured to handle aluminum cans instead of bottles. It involves processes such as cleaning cans thoroughly before their journey through a precise filling system that accurately dispenses just the right amount of brew into each container. Subsequently sealing using advanced technology ensures no loss in carbonation while providing an airtight package. Find more details at cncraftbrewing.com.
The heating methods we offer are steam, direct-fire and electric – and we prefer them in that order as well. Before deciding on your heat source it is best to look at your site and the utilities coming in. Do you have a natural gas line? Can you put gas bottles onsite? (These are important for gas steam boilers or direct-fire.) What are your electricity costs? (This is important for electric heating elements and electric steam boilers.) We think the steam heating is the best option for a brewery. Primarily because it gives you efficiency (make sure to return the condensate water to hot water tank) and flexibility. With steam heating method you are able to perform step mashing in a mash and lauter combination vessel. Not to mention steam can be used in other equipment in the brewery, for example cleaning and packaging equipment.
